One-Pan Blackened Chicken Alfredo

Name: One-Pan Blackened Chicken Alfredo
Cuisine: European, American, Italian, Mediterranean
Ingredients: 4 medium chicken thighs; 1 tbsp olive oil; ½ tsp smoked paprika; ½ tsp garlic powder; ½ tsp onion powder; ¼ tsp cayenne pepper (optional, for extra heat); ½ tsp dried oregano (optional); ½ tsp dried thyme (optional); Salt and black pepper, to taste; 1 tbsp butter; 1 medium shallot; 1 tsp smoked paprika; 1/2 tsp onion powder; 2.5 cups chicken broth; 1/4 tsp cayenne pepper (optional); 1/2tsp Dried oregano; 1/2tsp Dried thyme; Salt to taste; Pepper to taste; 3-6 cloves garlic minced; 1/2 cup dry white wine; 8oz farfalle; 1/2cup Heavy whipping cream; 1cup Parmesan cheese; Juice of half a lemon; Chopped parsley to garnish

Instructions

One-Pan Blackened Chicken Alfredo 😮‍💨 Ingredients below—full recipe is linked in my bio! Skip all of the chicken seasonings and use 2 1/2 blackening seasoning if you have it!

Updated at: Fri, 03 Apr 2026 00:48:27 GMT