Year 9 Fajitas
Leave a note
Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
37
High
Nutrition per serving
Calories1085.3 kcal (54%)
Total Fat41.3 g (59%)
Carbs107.9 g (41%)
Sugars18.4 g (20%)
Protein71.1 g (142%)
Sodium2759.2 mg (138%)
Fiber9.5 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
4flour tortillas
1 tspolive oil
200 gramsrump steak
thinly sliced
0.25brown onion
medium, sliced thinly
0.25green capsicum
sliced thinly
1 tablespoonbarbecue sauce
1 teaspoonMexican mild spice powder
½ cupcheese
grated
¼ cupcanned corn
0.13red onion
finely diced
1tomato
ripe, finely chopped
1 tspbalsamic vinegar
Salt
black pepper
freshly ground
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
