Air Fryer Buffalo Chicken Chalupas

Flexible Dieting Lifestyle https://www.youtube.com/watch?v=XYRGSqoX1a0&t=47s

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Take your chicken breast and pat dry with a paper towel. Then flatten. I just use my fist lol.

Step 2

Then season both sides with a "ranch dip seasoning". Spray both sides with a cooking spray of your choice and then air fry on 400 degrees F for 9-10 minutes.

Step 3

While that’s cooking, make your buffalo chicken sauce by adding your greek yogurt, cottage cheese and franksred hot buffalo sauce to a small blender. Blend till smooth.

Step 4

Now chop up your chicken breast once done and add to a bowl. Combine with the buffalo chicken sauce.

Step 5

Now put together your chalupas. Lay one pita down then add to on side 5g mozzarella, 5g colby jack, 1/10th of your buffalo chicken dip, 5g mozzarella, 5g colby jack.

Step 6

Fold your chalupa tightly. Spray both sides with cooking spray and add to the air fryer on 400 degrees F for 4 minutes. I added some ramekins on top of each one to make sure they stayed closed while in the air fryer.

Step 7

Once done, open them up, add your tomato and lettuce and enjoy!