Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
58
High
Nutrition per serving
Calories1107.6 kcal (55%)
Total Fat51.8 g (74%)
Carbs140.4 g (54%)
Sugars69.4 g (77%)
Protein39.1 g (78%)
Sodium400.9 mg (20%)
Fiber23.4 g (84%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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