Don't Get Crème Fraîche with Me Burger

Name: Don't Get Crème Fraîche with Me Burger
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: * 1 cup blueberries, rinsed and mashed with a fork; * 1/3 cup finely chopped basil; * 1/4 cup breadcrumbs; * 1 cup crème fraîche; * 453.59 grams ground beef; 4 bread rolls Vienna; * 1 bag spring salad mix

4 steps

Prep:15minCook:10min

This blueberry-stuffed burger is topped with a basil crème fraîche sauce.

Updated at: Mon, 29 Jun 2026 08:34:35 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories711 kcal (36%)

Total Fat46.9 g (67%)

Carbs39.7 g (15%)

Sugars7.1 g (8%)

Protein29.4 g (59%)

Sodium412.2 mg (21%)

Fiber3.4 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 cupblueberries

rinsed and mashed with a fork

⅓ cupbasil

finely chopped

¼ cupbreadcrumbs

1 cupcrème fraîche

453.59 gramsground beef

4bread rolls

1 bagspring salad mix

Instructions

Step 1

1. Mix the blueberries and bread crumbs into the ground beef. The liquid in the blueberries may make it difficult to form patties, but that's what the breadcrumbs are for. Breadcrumbs are the marriage counselor of the food world. That's science. Form 4 patties and season both sides with salt and pepper.

Step 2

2. Cook the burgers. Give them a good sear on high heat first. That will help them retain their shape. Be gentle with the flipping. We all know how strong you are.

Step 3

3. Mix the basil in with the crème fraîche.

Step 4

4. BUILD YOUR BURGER: Bottom roll, handful salad mix, burger, a huge dollop of basil crème fraîche, and then the top roll. You know what? Do get crème fraîche with me. Get crème fraîche with everybody.