Chicken Bubble Biscuit Bake Casserole

A quick easy main dish casserole is found in this Chicken Bubble Biscuit Bake. Loaded with chicken, bacon, hints of ranch, tender store bought biscuit dough. Topped off with cheese it's a wonderful comfort dish your family will ask for again and again.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350°. Lightly spray a 9 x 13-inch pan with cooking spray. Set aside.

Step 2

Combine chicken, soup, sour cream, 1 cup grated cheese, Ranch dressing mix, and bacon.

Step 3

Cut each biscuit into 4 pieces. Toss with chicken mixture. *Please note: if you do not like biscuits that are "doughy," like a dumpling, place the chicken mixture on the bottom of the dish and top it off with the biscuits!*

Step 4

Pour chicken mixture into prepared pan. Top with the remaining cup of grated cheese.

Step 5

Bake for 25-35 minutes, until bubbly and golden brown.

Step 6

You can use canned chicken in this recipe and you can also make your own homemade biscuits if trying to keep this a pantry recipe.

↑Support creators by visiting their site 😊