Healthy High Protein Cheesy Potatoes

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Heat oven to 375°F.

Step 2

2. Blend the cottage cheese until completely smooth (this is the secret—no one knows it’s cottage cheese).

Step 3

3. Mix together:

Step 4

* blended cottage cheese

Step 5

* Greek yogurt

Step 6

* cheddar

Step 7

* Parmesan

Step 8

* seasonings

Step 9

* onion

Step 10

* garlic

Step 11

4. Fold in the potatoes.

Step 12

5. Pour into a greased 9x13-inch pan plus an 8x8-inch pan (or two large casserole dishes).

Step 13

6. Sprinkle with the topping if using.

Step 14

7. Bake:

Step 15

* Covered: 35 minutes

Step 16

* Uncovered: 20–25 minutes until browned and bubbly.

Step 17

8. Garnish with chives.

Step 18

Protein Boost

Step 19

Compared with traditional “funeral potatoes”:

Step 20

* Traditional: about 5–6 g protein per serving

Step 21

* This version: about 12–15 g protein per serving

Step 22

If You Want “Crack Potatoes”

Step 23

For that ranch-and-bacon flavor without going overboard:

Step 24

* Add 1 packet ranch seasoning (or homemade ranch seasoning to reduce sodium)

Step 25

* Mix in 8 slices of cooked center-cut bacon, chopped

Step 26

* Top with an additional ½ cup cheddar during the last 10 minutes of baking