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Caprese Salad
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Rania’s Cooking
By Rania’s Cooking

Caprese Salad

6 steps
Prep:10min
A classic Italian salad from Capri, combining juicy ripe tomatoes, fresh mozzarella and fragrant basil, finished with extra-virgin olive oil, salt and freshly ground black pepper.
Updated at: Tue, 04 Aug 2026 17:00:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
41
Low
Glycemic Load
9
Low

Nutrition per serving

Calories582.8 kcal (29%)
Total Fat42.4 g (61%)
Carbs22 g (8%)
Sugars14 g (16%)
Protein29.9 g (60%)
Sodium1394.7 mg (70%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Slice the tomatoes and mozzarella into even slices.
Step 2
Arrange them alternately on a plate, slightly overlapping.
Step 3
Add fresh basil leaves between the slices.
Step 4
Drizzle generously with extra-virgin olive oil.
Step 5
Season with salt and freshly ground black pepper.
Step 6
Finish with a small drizzle of balsamic glaze, if desired.

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