Picadillo

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Hydrate the soya mince in hot water for 10 minutes. Drain well and squeeze out any excess water.

Step 2

Finely chop the onion, dice the red pepper and mince the garlic.

Step 3

Heat a non-stick pan over medium heat. Add a splash of water (or a little vegetable stock) and sauté the onion for 3-4 minutes until softened.

Step 4

Add the soya mince, oregano and paprika. Stir well and cook for 2 minutes.

Step 5

Add the soya mince, oregano and paprika. Stir well and cook for 2 minutes.

Step 6

Stir in the borlotti beans, olives and red wine vinegar. Mix everything together and simmer gently for 5-7 minutes until heated through and well combined.