Sautéed Pepper & Onion Vegan Hotdog

Name: Sautéed Pepper & Onion Vegan Hotdog
Cuisine: American
Ingredients: Vegan Hot Dog; • 8 vegan hot dogs or brats of choice; • 8 Turano Gourmet Brat Rolls; Sautéed Pepper & Onion; • 2 tablespoons olive oil; • 4 medium bell peppers, sliced into long strips; • 1 medium red onion, sliced; • 1 medium yellow onion, sliced; • 1 teaspoon coarse kosher salt; • 1/2 teaspoon red pepper flakes; • 1/4 teaspoon ground black pepper; • 1/4 teaspoon dried oregano; • 1 tablespoon red wine vinegar; • 1 teaspoon minced garlic (about 2 cloves)

9 steps

Updated at: Thu, 10 Sep 2026 01:55:04 GMT

Nutrition balance score

Good

Glycemic Index

Low

Nutrition per recipe

Calories2723.2 kcal (136%)

Total Fat146.4 g (209%)

Carbs259.8 g (100%)

Sugars59.5 g (66%)

Protein108.2 g (216%)

Sodium6649.6 mg (332%)

Fiber32.5 g (116%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

Vegan Hot Dog

8hot dogs

vegan, or brats of choice

2 tablespoonsolive oil

4bell peppers

medium, sliced into long strips

1 teaspooncoarse kosher salt

½ teaspoonred pepper flakes

¼ teaspoonground black pepper

¼ teaspoondried oregano

1 tablespoonred wine vinegar

1 teaspoongarlic

minced

Instructions

Step 1

Hotdog

Step 2

① If grilling, on med-high heat, grill hot dog evenly. If stove top or boiling, bring water to a boil and add hotdog to boiling water for 5 minutes

Step 3

② Serve with sautéed pepper & onion on Turano Gourmet Brat Rolls!

Step 4

Sautéed Pepper & Onion

Step 5

① Heat a large nonstick skillet over medium-high heat. Add in olive oil, sliced bell peppers and sliced red and yellow onions.

Step 6

② Add in the salt, red pepper flakes, black pepper and dried oregano.

Step 7

③ Stir to coat the vegetables with the olive oil and seasonings. Cook, stirring occasionally, for 15-17 minutes until the peppers and onions have softened and started to caramelize.

Step 8

④ Add in the red wine vinegar and minced garlic. Mix together and cook for 1 more minute. Taste and season with more salt if necessary.

Step 9

⑤ Remove the peppers and onions from the heat and serve.