Lolo's Healthy Breakfast Bowl 2

A simple make-ahead breakfast bowl with soaked oats and chia, Greek yoghurt, linseed, peanut butter, honey and vanilla, topped with kiwi and redcurrants.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

In a jar or bowl, mix 1 tbsp oats and 1 tbsp chia seeds with a little water (about 60–80 ml). Cover and leave to soak for a few hours or overnight in the fridge.

Step 2

Once the oats and chia have softened, add 1 tbsp ground linseed. Stir well.

Step 3

Stir in 2 tbsp Greek yoghurt until well combined.

Step 4

Add 1 dessert spoon peanut butter, 1 tsp vanilla essence and 1 dessert spoon honey. Mix well.

Step 5

Peel and slice the kiwi, add to the bowl and top with 20 redcurrants. Give a final stir or arrange on top. Enjoy!