Chases salsa

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Put the Garlic, Onion (I quarter it), bunch of Cilantro (cut off the stems), jalapeños (slice them thickly with the seeds), juice of the lime and one can of the stewed tomatoes in the blender. Blend til desired chunkiness. (I like it smooth) then ad can of remaining stewed tomatoes and whole tomatoes and blend those. Then add salt and pepper to taste. Makes a ton so buy a big bag of chips! I like it better the next day when you put it in the fridge and the flavors blend and gets cold!