🥔Loaded Jacket Potato

Fluffy baked potatoes topped with savoury vegetable baked beans, cheddar and sriracha mayo.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oven to 220°C (200°C fan). Prick potatoes, rub with oil and salt, and bake directly on the rack for 50–70 min, until soft inside and crisp outside.

Step 2

Meanwhile, fry onion for 3–4 min. Add peppers and cook 4–5 min.

Step 3

Add paprika, garlic granules, salt and spinach. Cook until spinach wilts.

Step 4

Add baked beans and heat for 5–7 min. Adjust seasoning.

Step 5

Cut a cross into each potato, open it up, add butter and salt, and fluff with a fork.

Step 6

Top with beans, cheddar and sriracha mayo.