Loaded crispy falafel wraps + fries + garlic sauce

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oven/air fryer according to the fries and falafel packaging.

Step 2

Cook the fries until properly crisp.

Step 3

Cook the falafel according to the packet.

Step 4

Meanwhile, dice the cucumber and tomatoes, shred the lettuce and slice the pickles.

Step 5

Mix all the sauce ingredients.

Step 6

Warm your tortillas for about 20–30 seconds per side in a dry frying pan or briefly in the microwave.

Step 7

Spread each tortilla generously with garlic sauce.

Step 8

Add lettuce, cucumber, tomato and pickles.

Step 9

Add 3–4 falafel per person. You can lightly crush them with a fork so the wrap is easier to eat.

Step 10

optional: put a small handful of fries inside each wrap.

Step 11

Add another drizzle of garlic sauce and roll tightly.

Step 12

Serve the remaining fries alongside.