Beef and veg
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Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories706.5 kcal (35%)
Total Fat43.8 g (63%)
Carbs39.6 g (15%)
Sugars20.3 g (23%)
Protein43.1 g (86%)
Sodium244.5 mg (12%)
Fiber10.1 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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