Porsta Sorce
100%
0
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
54
High
Nutrition per serving
Calories571.4 kcal (29%)
Total Fat4.8 g (7%)
Carbs114.7 g (44%)
Sugars18.4 g (20%)
Protein22 g (44%)
Sodium648.8 mg (32%)
Fiber11.8 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Prep
Step 1
mince the garlic and put in a bowl and cover with olive oil
Step 2
dice the peppers and mushrooms
Step 3
chop the sausage into bite-sized cylinders and sear
Go Time
Step 4
in a big enough pot (3 gallons for the full recipe), sweat the garlic and oil
Step 5
Add mushrooms and peppers, season with paprika salt and pepper, and cook until the mushrooms stop leaking and get some color on them
Step 6
Add canned tomatoes, sausage, basil, oregano, thyme, and a dash of cinnamon
Step 7
Simmer for basically ever. At least 2 hours. To prevent burning, stir (making sure to scrape the bottom thoroughly) every half hour or so. After every stir, taste and adjust seasoning as needed. Do not over salt!
Step 8
You're done. Serve with pasta or whatever, you're not new to tomato sauce you know what to do here.
Notes
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