Nutrition balance score
Good
Glycemic Index
68
Moderate
Nutrition per recipe
Calories1155.2 kcal (58%)
Total Fat7.2 g (10%)
Carbs211.3 g (81%)
Sugars20.7 g (23%)
Protein58.5 g (117%)
Sodium756.2 mg (38%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Zutaten
Instructions
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Notes
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