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Ingredients
4 servings
1 tspcaraway seeds
1 Tbspcumin seeds
300gfrozen spinach
defrosted
2long green chilies
seeds removed and roughly chopped
30gfresh coriander
leaves and stalks
1 tspground cumin
1juice lemon
4 Tbspextra-virgin olive oil
2 Tbspcoconut oil
or olive
2courgettes
1onion
large, sliced
2 stickscelery
diced
2 handfulfrozen peas
4eggs
preferably organic
fresh coriander
to garnish
1spring onion
sliced
Aleppo chilli flakes
to garnish
yoghurt
I use coconut yoghurt here
sea salt
Instructions
View on ameliafreer.com
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