Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories241.8 kcal (12%)
Total Fat8.2 g (12%)
Carbs41.1 g (16%)
Sugars29.1 g (32%)
Protein6.5 g (13%)
Sodium215.4 mg (11%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on feednutrition.com
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