Pinto Beans
100%
1
Nutrition balance score
Great
Glycemic Index
43
Low
Nutrition per recipe
Calories1368.5 kcal (68%)
Total Fat37.4 g (53%)
Carbs195.1 g (75%)
Sugars13.8 g (15%)
Protein73.7 g (147%)
Sodium3539.7 mg (177%)
Fiber53.5 g (191%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. Drain and rinse beans, place in a separate bowl, fill until water covers beans.
Step 2
2. Add everything but bacon (veggies and spices) to the bowl.
Step 3
3. Dice and cook bacon in pot until a little underdone. You don't really want them crispy but I just don't trust bacon to cook in water over the alloted time.
Step 4
4. Add in everything from the bowl.
Step 5
5. Bring to boil, simmer 20-30mins stirring occasionally.
Step 6
1. Length or time factor here is how soft you want your beans.
