Gladys' Broccoli salad (Turner salad)

Name: Gladys' Broccoli salad (Turner salad)
Cuisine: European, American
Ingredients: 1/2 cup sugar; 1/4 cup vinegar; 1/4 cup water; 1 large egg + 1 egg yolk; 1 1/2 tsp. cornstarch; 1/2 tsp. Keane's dry mustard; 2 Tbsp. unsalted butter; 1/2 cup mayonnaise; 4 cups broccoli florets; 1 cup raisins; 1 cup sliced mushrooms; 1/2 red onion chopped; 6 slices bacon, cooked and crumbled; 1/2 cup sliced almonds, toasted; 1/4 tsp salt

3 steps

Updated at: Thu, 17 Aug 2023 13:29:11 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per recipe

Calories2989.5 kcal (149%)

Total Fat198.5 g (284%)

Carbs258.6 g (99%)

Sugars209.4 g (233%)

Protein68.9 g (138%)

Sodium3505.8 mg (175%)

Fiber20.7 g (74%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

½ cupsugar

¼ cupvinegar

¼ cupwater

1egg

large

1egg yolk

1 ½ tspcornstarch

½ tspdry mustard

2 Tbspunsalted butter

½ cupmayonnaise

4 cupsbroccoli florets

1 cupraisins

1 cupsliced mushrooms

0.5red onion

chopped

6slices bacon

cooked and crumbled

½ cupsliced almonds toasted

¼ tspsalt

Instructions

Step 1

In small bowl whisk together egg and egg yolk, sugar, mustard and cornstarch.

Step 2

In a saucepan combine vinegar, water and salt and bring to a boil over moderate heat. Whisk in egg mixture and cook till thickened. Remove from heat and whisk in butter. Whisk in mayonnaise. Chill, covered.

Step 3

Combine salad ingredients. Pour dressing over. Toss well. Season with salt and pepper.