Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
2
Low
Nutrition per serving
Calories725.5 kcal (36%)
Total Fat50.9 g (73%)
Carbs9.4 g (4%)
Sugars5.6 g (6%)
Protein55.7 g (111%)
Sodium522.5 mg (26%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Dans le companion avec le couteau ultrablade, V11 15s
Step 2
Mettre le couteau mélangeur, Slowcook P1
Step 3
Slowcook P2 45min
Notes
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