Lemon Sorbet Cups

Name: Lemon Sorbet Cups
Cook time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 300 g lemons (frozen); 100 g greek yoghurt ((lactose-free or vegan)); 4-6 tbsp agave syrup; 1 tsp lemon juice

Instructions

Cook:10min

An easy 4 ingredient lemon ice cream!No need for an ice cream machine.

Updated at: Wed, 16 Aug 2023 18:44:47 GMT

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Ingredients

4 servings

300glemons frozen

100ggreek yoghurt lactose-free

or vegan

4 Tbspagave syrup

1 tsplemon juice

Instructions

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Lemon Sorbet Cups

Nutrition balance score

Ingredients

Instructions

Notes

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