Buffalo Chicken Stuffed Peppers

Name: Buffalo Chicken Stuffed Peppers
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 3 large Green Bell Peppers; 3 cups Shredded Chicken Breast, cooked; ¼ cup Whole30 Compatible Mayonnaise; ¼ cup Noble Made Classic Ranch Dressing; ½ cup Noble Made Buffalo Sauce; 1 Egg, beaten; ¼ cup Ghee, melted; ½ cup Celery, diced; ½ cup Red Onion, diced; 1 tsp Garlic Powder; ½ tsp Salt; ¼ tsp Ground Black Pepper

6 steps

Prep:15minCook:25min

(Keto, Gluten Free, Whole30) Spice level: 🌶🌶

Updated at: Thu, 17 Aug 2023 05:01:57 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories339.4 kcal (17%)

Total Fat27.6 g (39%)

Carbs5.3 g (2%)

Sugars2.7 g (3%)

Protein16.8 g (34%)

Sodium1016.2 mg (51%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

3green bell peppers

large

3 cupsChicken Breast

Shredded, cooked

¼ cupMayonnaise

Compatible

¼ cupRanch Dressing

Classic

½ cupBuffalo Sauce

¼ cupGhee

½ cupcelery

½ cupred onion

1 tspgarlic powder

½ tspsalt

¼ tspground black pepper

Instructions

Step 1

Preheat Your Oven to 400°F.

OvenPreheat

Step 2

Slice bell peppers down the middle lengthwise and remove seeds and membrane. Place peppers on a rimmed baking sheet or casserole dish.

Step 3

Heat up a medium sized skillet over medium high heat and add ghee. Sauté diced celery and onion for 5-7 minutes or until they begin to soften. Remove from heat and add to a large bowl.

Step 4

To the bowl, add shredded chicken breast, mayo, Noble Made Classic Ranch Dressing, Noble Made Buffalo Sauce, garlic powder, salt and ground pepper. Stir everything together until evenly combined then fold in beaten egg and stir through again.

Step 5

Evenly distribute the chicken mixture into the cavity of the bell pepper and make sure it fills up the whole pepper.

Step 6

Bake the peppers for 20-25 minutes or until the filling is set. Serve hot.

View on Noble Made

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