Goulash

Cheryl’s Goulash from Instacart

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Step 1

Prepare the ingredients: 1 pound lean ground beef 1 cup chopped green bell pepper • ½ cup chopped onion • 1 clove garlic, minced ½2 teaspoon salt ½ teaspoon black pepper 1 quart canned stewed or diced tomatoes • 2 teaspoons paprika • 1 tablespoon chili powder 1½ cups dried macaroni • 1 6-ounce can tomato paste (optional)

Step 2

Cook beef, bell pepper, onion, garlic, salt, and black pepper in a large pot over medium-high heat, breaking up lumps with a wooden spoon, until well-browned, about 5 minutes.

Step 3

Add tomatoes, paprika, chili powder, macaroni, and tomato paste (if using). Add water, a tablespoon at a time, if mixture seems too thick. Simmer until macaroni is tender, about 10 minutes.