Bacon and Onion Cabbage

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Place bacon into a cold pan and place it over medium heat. Cook bacon to desired liking and remove from pan. Cool, slice and set aside.

Step 2

Return pan over medium heat, melt butter and add diced onion.

Step 3

Saute onion until soft and translucent.

Step 4

Add cabbage to pan and continue to sauté with the onions.

Step 5

Continue cooking cabbage, stirring occasionally for 5 minutes or until soften.

Step 6

Return chopped bacon to pan and mix until combined.

Step 7

Season with pepper.