Sarah's bruschetta

Updated at: Thu, 17 Aug 2023 04:01:00 GMT

Step 1

De-seed and dice tomatoes, onion & avocado. (skip de-seeding the tomato if you don't plan on having leftovers - mix will store longer without seeds)

Step 2

Add basil and mix until ingredients are evenly distributed-refrigerate until needed

Step 3

(Optional) to store for later (breakfast ect) transfer mix to an airtight container and refrigerate for up to 2 days

Step 4

Slice Turkish bread and toast

Step 5

Butter Turkish rolls with either normal butter and sprinkle with garlic salt or garlic butter

Step 6

Spoon cooled tomato/avocado mixture onto Turkish rolls, top with salt and pepper.

Step 7

Serve

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Easy

Fresh

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Makes leftovers