Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories304 kcal (15%)
Total Fat10.9 g (16%)
Carbs40.4 g (16%)
Sugars4.5 g (5%)
Protein13.3 g (27%)
Sodium545.5 mg (27%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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