By Stiaan Bekker
Olive oil garlik bread
6 steps
Prep:1minCook:9min
Simple way to make bread taste amazing
Updated at: Thu, 17 Aug 2023 03:40:55 GMT
Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories471.8 kcal (24%)
Total Fat26.2 g (37%)
Carbs36 g (14%)
Sugars2.4 g (3%)
Protein35.8 g (72%)
Sodium1110.3 mg (56%)
Fiber21.5 g (77%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Slice bread into desired shape (recommend 3 long slices or small blocks like foto)
Knife
brown bread
Step 2
Pour a thin layer of olive oil into the pan (note try and have a thin layer throughout the recipe)
Pan
olive oil
Step 3
Place slices in pan and add salt as desired as well as more olive oil on top of slices
olive oil
himalayan salt
Step 4
Flip over and add salt again if desired and the garlic
olive oil
garlic
Step 5
Carefully flip and add garlic on other side
garlic
Step 6
Toast both sides till nice and crispy then enjoy
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