Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
64
High
Nutrition per serving
Calories866.3 kcal (43%)
Total Fat14.2 g (20%)
Carbs126.2 g (49%)
Sugars7.3 g (8%)
Protein56 g (112%)
Sodium365.6 mg (18%)
Fiber10.5 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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