By Jessi Pacetti
Madge’s Mad Chili
4 steps
Prep:15minCook:45min
If you use the chili based bouillon do not add spices or Bill will die.
Updated at: Tue, 16 Jan 2024 23:41:55 GMT
Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
7
Low
Nutrition per serving
Calories246.4 kcal (12%)
Total Fat12.3 g (18%)
Carbs19.7 g (8%)
Sugars6.3 g (7%)
Protein15.5 g (31%)
Sodium481.8 mg (24%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Brown meat in a large pot.
Step 2
Add onions when meat is ¾ cooked
Step 3
Pour in remaining ingredients
Step 4
Let simmer if you have time.
Notes
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