Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
1
Low
Nutrition per serving
Calories89.4 kcal (4%)
Total Fat7.2 g (10%)
Carbs2.1 g (1%)
Sugars1.3 g (1%)
Protein4.2 g (8%)
Sodium176.7 mg (9%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Cook the eggs to hard boiled, cool and peel. At both ends, slice some of the egg white off, chop and set aside. Carefully remove the yolks with a spoon.
Step 2
Mash egg yolks with a fork, add chopped egg whites, cottage cheese, mayonnaise and herbs.
Step 3
Fill egg yolk mash into egg whites.
Step 4
Cut a cross section of tomato and place on top off stuffed eggs like a hat. Dot with mayonnaise.
Notes
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