By Matt Turner
Americana pad see what
18 steps
Prep:10minCook:30min
My take on what i thought pad see ew kinda tasted like, but with what i had at home
Updated at: Thu, 17 Aug 2023 00:05:25 GMT
Nutrition balance score
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Ingredients
6 servings
6 tblcoconut amino
1.5 tbltamari
2.25 tblfish sauce
1.25 tbloyster sauce
sriracha
6 tblsbutter
2.5 lbschicken thighs
1 ½ cupsmixed veggie
season salt
pepper
16 ozRice linguine noodles
1 tblMinced Garlic
2 tspgarlic powder
6eggs
Instructions
Step 1
Add 1 tbl of butter to pot or wok. Heat until bubbling
Step 2
Crack eggs into wok. Add season salt and pepper to taste. Scramble them lightly and remove from wok. If needed lightly clean wok
eggs6 Step 3
Season chicken with lawrys season salt (or a knock off receipe you can find here on whisk. I make it without starch or sugar) and pepper to taste
chicken thighs2.5 lbs
season saltStep 4
Add remaining butter to a rondeau size pan or wok. Head on medium heat until just starting to bubble.
Wok
Pot
butter6 tblsStep 5
Then add chick thighs whole ugly side down. Cook until starting to brown.
Step 6
Start water for noodles on hi heat in separate pot
PotStep 7
Flip chicken over and cook until its just starting to brown.
TongsStep 8
Add noodles once water is boiling. Stirring often
Rice linguine noodles16 oz
Step 9
Remove chicken from wok and slice into bite sized peices and then add back to wok. Setting to med low
Step 10
Add minced garlic to chicken
Minced Garlic1 tblStep 11
Add mixed veggies and stir in
mixed veggie1 ½ cups
Step 12
Mixed all sauces together. In mixing bowl
Measuring cup
sriracha
coconut amino6 tbl
fish sauce2.25 tbl
oyster sauce1.25 tbl
tamari1.5 tblStep 13
Push chicken and veggies to one side
Step 14
Add half of the sauce to chicken and half on other side.
Step 15
Once noodles are done. Drain and add to the empty side of wok. Increase he a t to med and toss in sauce.
ColanderStep 16
Add garlic powder and salt to taste
Step 17
Toss everything together until well mixed.
Step 18
Let rest for 5mins and serve
Notes
1 liked
0 disliked
Delicious
Easy
Kid-friendly
Makes leftovers
Moist
