Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories492.4 kcal (25%)
Total Fat34.2 g (49%)
Carbs29.5 g (11%)
Sugars7.9 g (9%)
Protein18.7 g (37%)
Sodium1098.4 mg (55%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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