Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
4
Low
Nutrition per serving
Calories47 kcal (2%)
Total Fat1.7 g (2%)
Carbs7.4 g (3%)
Sugars2.4 g (3%)
Protein1.7 g (3%)
Sodium362.3 mg (18%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
No instructions yet
Notes
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