By Claire Fudge
Conch Salad (Alternative)
2 steps
Prep:10minCook:40min
This recipe makes good use of St Kitts and Nevis fresh fish and the exceptional fresh vegetables.
Updated at: Thu, 17 Aug 2023 02:58:25 GMT
Nutrition balance score
Great
Glycemic Index
19
Low
Glycemic Load
2
Low
Nutrition per serving
Calories69.1 kcal (3%)
Total Fat1.9 g (3%)
Carbs8.8 g (3%)
Sugars4 g (4%)
Protein5.2 g (10%)
Sodium294.6 mg (15%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a large bowl combine all the finely diced ingredients and the lime juice
Step 2
Leave the mixture to marinate in the fridge for 30 minutes to 1 hour, you may serve the salad chilled on a bed of lettuce.
Notes
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