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Spanish cauliflower rice
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0
Angie Philbrick
By Angie Philbrick

Spanish cauliflower rice

Instructions
Updated at: Wed, 16 Aug 2023 16:56:09 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

6 servings

½ cup diced onion1 Tablespoon olive oil12 ounces frozen riced cauliflower 1 bag2 Tablespoons tomato paste10 ounces Rotel diced tomatoes and green chiles 1 can, drained1 teaspoon cumin½ teaspoon chili powder1 teaspoon minced garlicsalt and pepper, to taste
½ cuponion
diced
½ cup diced onion1 Tablespoon olive oil12 ounces frozen riced cauliflower 1 bag2 Tablespoons tomato paste10 ounces Rotel diced tomatoes and green chiles 1 can, drained1 teaspoon cumin½ teaspoon chili powder1 teaspoon minced garlicsalt and pepper, to taste
1 Tablespoonolive oil
½ cup diced onion1 Tablespoon olive oil12 ounces frozen riced cauliflower 1 bag2 Tablespoons tomato paste10 ounces Rotel diced tomatoes and green chiles 1 can, drained1 teaspoon cumin½ teaspoon chili powder1 teaspoon minced garlicsalt and pepper, to taste
12 ouncesfrozen riced cauliflower
½ cup diced onion1 Tablespoon olive oil12 ounces frozen riced cauliflower 1 bag2 Tablespoons tomato paste10 ounces Rotel diced tomatoes and green chiles 1 can, drained1 teaspoon cumin½ teaspoon chili powder1 teaspoon minced garlicsalt and pepper, to taste
2 Tablespoonstomato paste
½ cup diced onion1 Tablespoon olive oil12 ounces frozen riced cauliflower 1 bag2 Tablespoons tomato paste10 ounces Rotel diced tomatoes and green chiles 1 can, drained1 teaspoon cumin½ teaspoon chili powder1 teaspoon minced garlicsalt and pepper, to taste
10 ouncesdiced tomatoes and green chiles
½ cup diced onion1 Tablespoon olive oil12 ounces frozen riced cauliflower 1 bag2 Tablespoons tomato paste10 ounces Rotel diced tomatoes and green chiles 1 can, drained1 teaspoon cumin½ teaspoon chili powder1 teaspoon minced garlicsalt and pepper, to taste
1 teaspooncumin
½ cup diced onion1 Tablespoon olive oil12 ounces frozen riced cauliflower 1 bag2 Tablespoons tomato paste10 ounces Rotel diced tomatoes and green chiles 1 can, drained1 teaspoon cumin½ teaspoon chili powder1 teaspoon minced garlicsalt and pepper, to taste
½ teaspoonchili powder
½ cup diced onion1 Tablespoon olive oil12 ounces frozen riced cauliflower 1 bag2 Tablespoons tomato paste10 ounces Rotel diced tomatoes and green chiles 1 can, drained1 teaspoon cumin½ teaspoon chili powder1 teaspoon minced garlicsalt and pepper, to taste
pepper
to taste

Instructions

No instructions yet

Notes

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