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By Thara Thanmanithara
Quinoa Tabbuleh with Tempeh & Asparagus
Instructions
Prep:15minCook:20min
Updated at: Thu, 17 Aug 2023 02:35:09 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories408.7 kcal (20%)
Total Fat25.1 g (36%)
Carbs33 g (13%)
Sugars4.8 g (5%)
Protein19.1 g (38%)
Sodium649.2 mg (32%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
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300gquinoa
cooked
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50gred shallot
diced
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50ggreen beans
chopped
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150gcherry tomato
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100gcucumber
diced
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50gparsley
chopped
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30gmint
chopped
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40gsunflower seeds
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50mlolive oil
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1lime
each
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2garlic cloves
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1 tsppink salt
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½ tspground black pepper
To serve with
Instructions
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Notes
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