Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
76
High
Nutrition per serving
Calories994 kcal (50%)
Total Fat13.4 g (19%)
Carbs167.1 g (64%)
Sugars20.1 g (22%)
Protein53.2 g (106%)
Sodium1964 mg (98%)
Fiber32.2 g (115%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
