3 cheese pasta
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
25
High
Nutrition per serving
Calories527.6 kcal (26%)
Total Fat24.7 g (35%)
Carbs53.5 g (21%)
Sugars6.2 g (7%)
Protein22 g (44%)
Sodium1156.1 mg (58%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook the penne
Step 2
Preheat oven to 350°
Step 3
In a storage bowl mix both sauce and cheese together.
Step 4
Strain noddles and add to mix.
Step 5
Put in 9x13 pan and bake in oven for 25-30 minutes
Notes
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Easy
Go-to
Kid-friendly
