Biscuits

Name: Biscuits
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: European
Ingredients: 2c flour; 1Tbs baking powder; 1/2 tsp salt; 1/2c butter (cold/frozen); 3/4c milk

7 steps

Prep:15minCook:10min

[original](http://allrecipes.com/recipe/20075/basic-biscuits/)

Updated at: Thu, 17 Aug 2023 12:54:23 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories150.8 kcal (8%)

Total Fat8.1 g (12%)

Carbs16.9 g (7%)

Sugars0.8 g (1%)

Protein2.7 g (5%)

Sodium226 mg (11%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

2 cflour

1 Tbsbaking powder

½ tspsalt

½ cbutter

cold/frozen

¾ cmilk

Instructions

Step 1

preheat oven to 450F

Step 2

put all ingredients except milk in blender (cut up butter a little) and blend it

Step 3

mix with milk in a bowl

Step 4

roll out on floured surface to 1/2 inch thick

Step 5

cut with floured cookie cutter, DO NOT ROTATE

Step 6

place on butter-rubbed pan

Step 7

cook until golden brown ~10 min

Notes

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