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Katherine Davis
By Katherine Davis

One Pot Spaghetti

6 steps
Prep:10minCook:25min
Usually use 85% lean meat.
Updated at: Thu, 17 Aug 2023 00:17:44 GMT

Nutrition balance score

Unbalanced
Glycemic Index
49
Low
Glycemic Load
21
High

Nutrition per serving

Calories439.1 kcal (22%)
Total Fat19.8 g (28%)
Carbs43.1 g (17%)
Sugars8.6 g (10%)
Protein21.5 g (43%)
Sodium1150.6 mg (58%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Cook and crumble the ground beef and onions over medium-high heat until nearly cooked through. Add the diced peppers, garlic, and seasonings during the last 2-3 minutes. Set aside on a separate plate and drain any grease.
Cook and crumble the ground beef and onions over medium-high heat until nearly cooked through. Add the diced peppers, garlic, and seasonings during the last 2-3 minutes. Set aside on a separate plate and drain any grease.
PotPot
ColanderColander
ground beefground beef1 lb
oniononion1
bell pepperbell pepper1
cloves garliccloves garlic3
garlic powdergarlic powder½ teaspoon
onion powderonion powder½ teaspoon
italian seasoningitalian seasoning½ teaspoon
saltsalt
pepperpepper
Step 2
Add chicken broth to the pot and use a silicone spatula to "clean" the brown spots on the bottom.
Add chicken broth to the pot and use a silicone spatula to "clean" the brown spots on the bottom.
PotPot
SpatulaSpatula
chicken brothchicken broth2 ½ cups
Step 3
Bring the broth to a boil. Add the uncooked spaghetti noodles and use kitchen tongs to twist the noodles into the pot as they soften. Once softened, add the undrained diced tomatoes.
Bring the broth to a boil. Add the uncooked spaghetti noodles and use kitchen tongs to twist the noodles into the pot as they soften. Once softened, add the undrained diced tomatoes.
CooktopCooktopHeat
TongsTongs
diced tomatoesdiced tomatoes14.5 oz
Step 4
3. Add the marinara sauce and softened cream cheese. Submerge the pasta underneath. Cover partially and simmer until cooked through, the pasta will take about 15-20 minutes total.
3. Add the marinara sauce and softened cream cheese. Submerge the pasta underneath. Cover partially and simmer until cooked through, the pasta will take about 15-20 minutes total.
PotPot
CooktopCooktopHeat
Step 5
Periodically run a silicone spatula along the bottom of the pot to ensure the pasta doesn't stick.
Periodically run a silicone spatula along the bottom of the pot to ensure the pasta doesn't stick.
SpatulaSpatula
Step 6
4. Add the meat back to the sauce and heat through. Serve with garlic bread with cheese.
4. Add the meat back to the sauce and heat through. Serve with garlic bread with cheese.
CooktopCooktopHeat
SpatulaSpatula
ground beefground beef1 lb

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