By Shay
Chinese Hotpot
Instructions
Prep:10minCook:10h
Page 27 of book
Updated at: Thu, 17 Aug 2023 09:05:31 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories591.7 kcal (30%)
Total Fat16.9 g (24%)
Carbs33.5 g (13%)
Sugars4.3 g (5%)
Protein63.9 g (128%)
Sodium1184.6 mg (59%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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