Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories630.2 kcal (32%)
Total Fat30.7 g (44%)
Carbs47.8 g (18%)
Sugars5.7 g (6%)
Protein39.1 g (78%)
Sodium1128.7 mg (56%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1
Step 2
2
Step 3
3
Step 4
4
Step 5
5
Step 6
6
Step 7
7
Step 8
8
Step 9
9
Step 10
10
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
