Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories436.3 kcal (22%)
Total Fat13.8 g (20%)
Carbs54.1 g (21%)
Sugars5.8 g (6%)
Protein25.2 g (50%)
Sodium703.6 mg (35%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
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