Nutrition balance score
Unbalanced
Glycemic Index
70
High
Nutrition per serving
Calories2952.7 kcal (148%)
Total Fat47.3 g (68%)
Carbs575.5 g (221%)
Sugars144 g (160%)
Protein66.3 g (133%)
Sodium1393.5 mg (70%)
Fiber13.2 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Yeast
Wet mix
Dry mix
Optional add-ons
Brushing
Instructions
Step 1
To warm the milk put for 60 sec in the microwave. Mix the yeast ingredients and let it rest for 5 min.
Step 2
Mix all slowly until not stick anymore, rest for 30min, punch the dough and rest again for 1 hour.
Step 3
Shape bread, rest for 1:30 hour.
Step 4
Paint (Oatly/Naturli/vanilla/powder-sugar mix).
Step 5
Bake 180°C for 30min.
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