By Sukanya Pillai

Beetroot Tikki - Cook With Manali

Ingredients

10 servings

2beets

large

1potato

large, I used russet potato

1 cuprolled oats

old fashioned

1green chili

chopped

1 ½ teaspoonsginger

chopped

⅓ cupcilantro

chopped

¼ cupgreen onion

chopped

1 teaspooncoriander powder

1 teaspooncumin powder

¾ teaspoongaram masala

¾ teaspoonamchur

½ cuppanko bread crumbs

or use regular bread crumbs

1 ¼ teaspoonsalt

or to taste

3 tablespoonsoil

to cook the tikki, I used avocado oil

Instructions