Roasted Red Pepper Soup
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Ingredients
0 servings
2 tablespoonsextra virgin olive oil
0.5yellow onion
small diced
1carrot
peeled and small diced
1 stalkcelery
small diced
2cloves garlic
minced
1 tablespoontomato paste
½ teaspoonsmoked paprika
2 jarsroasted bell pepper strips
drained and rinsed
1 quartlow sodium chicken stock
2 tablespoonsbutter
¼ cupheavy cream
½ tablespoonsherry vinegar
salt
to taste
black pepper
freshly cracked, to taste
Instructions
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