Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories322.8 kcal (16%)
Total Fat13.9 g (20%)
Carbs39.1 g (15%)
Sugars7.2 g (8%)
Protein12.7 g (25%)
Sodium181.9 mg (9%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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Notes
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