By Kira Särkikangas
Tomaattinen Nakkikastike ja Perunamuusia
10 steps
Prep:15minCook:15min
Updated at: Thu, 17 Aug 2023 11:31:11 GMT
Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories470.4 kcal (24%)
Total Fat25.8 g (37%)
Carbs52.7 g (20%)
Sugars6.8 g (8%)
Protein9 g (18%)
Sodium987.1 mg (49%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Dice onions, garlic, and vegan hot dogs.
Step 2
Heat oil in the pan and sauté onions and garlic.
Step 3
Add vegan hot dogs and fry until brown.
Step 4
Add oat cream, tomato paste, soy milk, lemon juice, Dijon mustard, and paprika.
Step 5
Simmer on low heat until thick.
Step 6
Prepare mashed potatoes by bringing salt and water to a boil.
Step 7
Boil potatoes until soft.
Step 8
Drain off water.
Step 9
Mash potatoes along with vegan butter, oat cream, and soy milk.
Step 10
Season with salt and pepper to taste.
Notes
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